Simply Israel, by T. Gila Levine is a sumptuous collection of original, and easy to follow recipes. Written in Spanish and produced and published in Israel, it is a modern collection of old world culinary delights. This book is unique in the way that it presents a real example of what modern Israelis serve to their families today.
It is one of the newest collections of recipes brought to you directly from the kitchens of the various people groups of Israel. These simple recipes, some accompanied with inviting photographs will inspire you to try each and every one. Spiral bound for easy use, the recipes include Breads, Soups, Salads, Eggs & Cheese, Beef & Lamb, Poultry & Fish, Cakes, Pies and Preserves.
Scripture references from the Book of Proverbs accompany many recipes, inspiring the soul as well as the palate. This cookbook has a large type-style and straightforward instructions.
Have you ever wondered why the children of Israel were instructed to put the blood of a lamb on the door posts and lintel of their homes during the original...
The Letter to the Galatians is a letter of independence in a denominational world. In this teaching we will research this important letter in its cultural, geographical, historical, and religious...
The story of Ruth is significant for the body of Messiah, as it teaches us about righteousness and justice. Ruth, a widow, was willing to help another widow despite the fact that she...